![]() A good amount of salt is essential in chocolate chip cookies to enhance the flavor of the chocolate and balance the sweetness. Adds structure and stability so the cookie doesn’t spread too much. Gives the cookies structure and leavens the dough a little. Adds sweetness and moisture, as well as subtle hints of caramel and molasses from the brown sugar. Adds richness, moisture and flavor to the cookies. Ingredients Cookie Layerīased off my favorite chocolate chip cookies recipe, the cookie layer is soft, with a perfect balance of salty and sweet flavors. See the recipe card at the end of the post for the full ingredients list and instructions. Kept in an airtight container, these brownies don’t dry out, staying soft, moist and fresh. They’re both quick to mix up with just a bowl and spoon, no mixer needed. Even though you’re making brownie batter and cookie dough, both are very easy to make. When you don’t want to choose between a brownie or a cookie, you can have both with these tempting bars. All opinions expressed on this site are my own. This in no way affects my opinion of those products and services. This means that I may make a small commission if you purchase a product using those links. As an Amazon associate, I earn from qualifying purchases. Looking for more cookie bar recipes? Don’t miss my chocolate chip skillet cookie, frosted sugar cookie bars, millionaire’s shortbread, and cookie butter blondies. ![]() Sprinkle with flaky salt for a tempting treat that no one can resist! A delicious hybrid of fudgy brownies and chocolate chip cookies, these moist and chewy high altitude chocolate chip cookie brownies have a layer of dark chocolate fudge brownies, with chocolate chip cookie dough baked right on top. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |